Sunday, November 4, 2012
Two cakes in two days
Had the opportunity to make a romantic anniversary cake as well as a birthday cake for a little girl. The anniversary cake started out with my super top secret white cake recipe then I added some triple sec, vanilla and almond to replicate the scent of orange blossoms. Romantic,right? I filled the three layers with vanilla bean buttercream and apricot fruit filling flavored with a little triple sec. Vanilla bean buttercream over everything. The recipient has a fondness for the blue sported by a certain local sports team (the Colts) and requested that be worked in to the decoration.